greenwave-main

Greenwave Ocean Farming: doing good and doing well

A new model shows how to grow seaweed and shellfish without breaking the bank or the environment.

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cothigoats-main

Cothi Goats add value to goat products with on-farm bakery

Welsh farm harnesses UK surge in appetite for all things goat.

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parcydderwen-main

Parc y Dderwen shares a new angle for sustainable horticulture

Welsh “One Planet” duo show how to put the fizz into fermentation.

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halenmon-main

Eco building holds key to success for Halen Mon sea salt

Innovative building design facilitates three-year price freeze.

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locavore-main

Locavore taps into strong demand with fair trade, organic and locally produced food

Enlightened customer support facilitates expansion of local shop.

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urban-farmer-main

The Urban Farmer: Curtis Stone earns good money without land

Growing a successful urban agricultural business without owning a single square metre.

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Tamar-grow-local-main

Tamar Grow Local bridges gap between local producers and customers

A group on the Devon and Cornwall border seeks new market gardeners to fulfil growing demand.

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plawhatch-main

Plaw Hatch Farm sells all its produce and more through its on-site shop

6000 customers per month buy direct from Sussex biodynamic farm.

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fordhall-farm-main

Thousands club together to save Fordhall Farm for sustainable future

This farm has 8,000 owners, one farmer and opportunities for all.

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